HS Code for Ice Cream

Harmonized System customs classification

HS Code
2105.00
Confidence: 90%
Product
Ice Cream
Chapter
21

Why this code?

Ice cream falls under the category of food preparations, specifically classified as edible ice products.

What is an HS code?

The Harmonized System (HS) is an internationally standardized system of names and numbers to classify traded products. It was developed by the World Customs Organization (WCO) and is used by more than 200 countries and economies as a basis for their customs tariffs and for the collection of international trade statistics.

HS codes are 6-10 digits long. The first 2 digits identify the chapter, the first 4 identify the heading, and the first 6 identify the subheading. Different countries may add additional digits for national tariff purposes.

Common questions

What is the HS code for Ice Cream?

The HS code for Ice Cream is 2105.00, classified under Chapter 21.

How accurate is this classification?

This classification has a confidence score of 90%. HS codes should always be verified with a licensed customs broker before filing.

Can I use this for customs declarations?

This is a reference tool powered by AI. For official declarations, always confirm with a licensed customs broker in your jurisdiction.

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